Dating websites for readers
Doesn’t hurt that the food looks good enough to eat. Biscuits & Such – Elena writes a scrumptious southern food blog dedicated to sharing and promoting a mixture of modern and traditional southern cuisine.
Biscuits & Such is simple, easy to navigate and lovely to breeze through. Chasing Delicious – Russell van Kraayenburg says he’s on on the hunt for delicious food and is constantly seeking the most “tantalizing, elusive, most delicious dish ever”.
We know you’re going to love recipes, writings, and photos!
6: Cook Republic – Cook Republic is a gorgeous culinary playground built by Sneh from Sydney, Australia.
Her two cookbooks (one of which was nominated for a James Beard Award): Super Natural Cooking and Super Natural Everyday are sure to get you inspired and hungry. Adventures in Cooking – Eva’s Adventures in Cooking is a beautiful cooking & food site featuring fun, innovative, and wonderful recipes to showcase her food-photography business.
While she longs for a country life, she made her way to Los Angeles to pursue photography and film.
Here at Roost you’ll be encouraged to eat clean, seasonal foods that not only taste good but are healing to the body. Manger – Having lived in Hong-Kong, Singapore, London, Reykjavik and Paris, the husband and wife team behind Manger, (french for eat) – settled into their dream come true home in the most beautiful part of the Médoc, France, where they live with their small children and 14 dogs! She is one of the chef stars on this season’s Recipe Rehab on ABC and today considered one of the most influential food people in social media. Join her on Pinterest or perhaps sign up for one of her food lifestyle photo workshops! Verses from My Kitchen – Michael spent ten years in the restaurant industry, and feels fortunate to have been surrounded by great food all his life, from his childhood dinners to a restaurant’s long hours.
La Buena Vida is a stunning, modern, photo journal of her everyday life and recipes. A self-described graphic designer, photographer and Britophile from Belgium, she’s devouring cookbooks dating back as far as the 14th century and having high tea with the locals – if you’re interested in a truly British take on food culture, biscuits and aged whiskey – you’re in for a treat. With over 400 recipes on the site, everyone is sure to find one that they must make tonight, such as Raw Almond Butter Cups or Rad Rainbow Raw Pad Thai. She’s very forthright that a vegan diet may not be for everyone, but wants to debunk the myth that vegan food is tasteless, boring or inaccessible.
This is meant to be a space that shows you how; she wants everything to prove easy to replicate in any kitchen with any pantry items, despite your prowess in the kitchen.
She doesn’t believe in “kid food,” doesn’t oversimplify, and involves her kids in every step of the cooking process. Desserts for Breakfast – Desserts for Breakfast began a collective of photographs for food projects Bay Area Native, Stephanie had undertaken, until one day she began receiving requests for recipes and with that, she was happily absorbed blogging about the food she had before only been photographing.
She loves to test out and share new recipes, and says that sharing food with lots of people, which is one of the things that brings her “the greatest joy in life”! The Foodess – Jenn describes her self-created titles as follows: : (noun) 1. For Jenn, it’s all about bringing friends and family around the heart of the home to share stories, laughter, music and nourishment. – Run by Jackie Sobon, this plant-based blog extraordinaire covers everything from indulgent desserts, raw goodies and health-conscious suppers! If you haven’t discovered before now – boy are you in for a treat! Green Kitchen Stories – This is lovely Vegetarian site created by husband and wife, David and Luise (the photographer and nutritionist respectively), to share their endeavor to come up with healthy vegetarian recipes.